Saratoga Farms Freeze Dried Turkey
25+ Year Shelf-Life | Just Add Water | Great Tasting Freeze Dried Turkey
• 100% Gourmet freeze-dried food
Never chewy or oily, this freeze-dried turkey meat tastes great because it retains the original taste, texture, nutrients, and aroma. • Make food storage convenient
Just add water and in a matter of minutes you are eating a real meat the whole family will enjoy. • Be prepared for the next time of need
With a 30 year shelf life you can enjoy the peace of mind that comes from being prepared and since it is freeze-dried it'll last for a long time. • Stay healthy during a disaster
With 21 grams of protein packed into every serving you will know this critical nutrient won't be missing from you and your family's meals.Saratoga Farms Freeze-Dried Turkey is packed with protein and makes every meal heartier and tastier by simply adding to your meal. Protein is often in short supply when in a disaster and your body will need it in demanding times.
Saratoga Farms freeze-dried foods are second to none in terms of quality and taste. The freeze-drying process locks in taste, texture, and the shape of frozen foods, and all the nutrients are still there to help you stay healthy. Freeze-dried foods are convenient and shelf-stable to give you peace of mind in your pantry.
|Dimensions (LxWxH)||6.25" x 7" x 6.25"|
|Shelf Life||20-30 Years|
|Net Weight||17 oz (1 lb 1 oz) 482g|
|Allergen and Specialty||Lactose Free, Low Sodium, Pork Free, Shellfish Free, Tree-Nut Free|
Click to Read Storage Requirements
Shelf Life StatementTo achieve maximum shelf life, store in an environment with a temperature of 60F or lower and humidity of 10 percent or less. Shelf life statements are based on manufacturer claims, industry standards and relevant studies from reliable sources. The Ready Store disclaims any liability or warranty as actual shelf life results may vary depending on individual storage conditions.
|Preparation Instructions||Add 1 cup boiling water to 1/2 cup of Freeze-Dried Turkey. Stir once, cover and let stand 5 to 7 minutes. Drain and use in any recipe that requires cooked turkey. Yields 1/2 cup of diced turkey.|
|Serving Size||1/2 cup dry (24g)|
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