- Benefits & Description
Benefits & Description
Up to 20 Year Shelf-Life | DIY Flexibility | Just add water
• Use in tons of recipes
With do-it-yourself flexibility, you can use the contents in a myriad of recipes. • Quality packaging for longer shelf life
With a hermetically sealed and double-enameled #10 can, your food storage will keep its fresh flavor and remain isolated from harmful elements, chemicals, and pests. • 20 year shelf life
With up to a 20 year shelf life you can enjoy the peace of mind that comes from being prepared. • Food storage staple
Vital nutrients like protein and fiber are packed into this Saratoga Farms Traditional Basics #10 can of buttermilk biscuit mix. Saratoga Farms™ Buttermilk Biscuit Mix makes a wonderful addition to your food storage and adds to your selection of ingredients so you can make all your favorite recipes.
Saratoga Farms™ traditional basics dried and dehydrated foods are second to none in terms of quality and taste. We take great care to ensure the foods are packaged in optimal conditions with minimal moisture in a licensed and certified clean-room environment. We include an oxygen absorbers in all of our products and verify the integrity of the seal on all our finished items to give you the best quality possible.
All the contents of Saratoga Farms™ Traditional Basics #10 cans are 100% natural with no additives or preservatives and up to a 20-year shelf life.
- Features & Specifications
Features & Functions
SKU: FD0273G Net Weight: 3 lbs 6 oz (1531g) Total Servings: 41 Total Calories: 5740 Shelf Life: 10-20 Years Dimensions (LxWxH): 6.25" x 7" x 6.25" Allergen and Specialty: Pork Free, Shellfish Free, Vegetarian Food Type: Baking Mixes Packaging: #10 Can Preservation: Dried Storage Requirements: Click to Read Storage Requirements
Shelf Life StatementTo achieve maximum shelf life, store in an environment with a temperature of 60F or lower and humidity of 10 percent or less. Shelf life statements are based on manufacturer claims, industry standards and relevant studies from reliable sources. The Ready Store disclaims any liability or warranty as actual shelf life results may vary depending on individual storage conditions.
Preparation Instructions: Blend 5 cups of biscuit mix and 1 1/4 cup water on low for 1 minute. Mix until there are no more dry spots in the batter. Let rest for 5 minutes. Rollout 2” thick, fold over once and cut pieces. Place 1/4" apart on a lightly greased baking sheet. Cook for 15 minutes at 375ºF. Bake until tops of biscuits are golden brown. Makes approx 15 biscuits. Array: Saratoga Farms Product Series: No Serving Size: 1/3 Cup dry (37 g)
- Nutrition & Ingredients
Nutrition & IngredientsINGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MAY CONTAIN MALTED BARLEY FLOUR, ENZYMES, ASORBIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SUGAR, BUTTERMILK. CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SALT, ASCORBIC ACID CONTAINS: WHEAT, SOY , MILK, EGGS AND IS MADE ON EQUIPMENT THAT ALSO MAKES PRODUCTS CONTAINING TREE NUTS Manufactured in a facility that processes tree nuts, wheat, soy, and milk.
MRE (Meal Ready to Eat) shelf life is a little bit tricky. Like most shelf stable, long term food storage items, there are important things to know in order to store them properly. The most important concept to understand with MRE shelf life is: MREs are temperature sensitive. According to Temperature What that means is the cooler the... Read More(5 Comments)
Before we get to priority #4 here is the summary of your top 5 Priorities of Emergency Preparedness. They are: 1. Make a Plan. Review, Rotate, Replace. Make adjustments for family size, age and local community needs. Consider evacuation, communication and staying put. 2. Gather Grab and Go Supplies. 72 hour kits, MREs, food bars, water pouches... Read More(10 Comments)
I want to talk to you about how we can get the best value out of our food storage investment. I believe in keeping it simple. With our current economy we need to stretch every dollar to take care of our families. So, let’s keep it simple and focus on the following topics: * Defining short term and long term food storage * What should I get first? * Filling out your food storage: identifying gaps and filling them.(17 Comments)