1 PACK - Mountain House Freeze Dried Beef
30 Year Shelf-Life | Just Add Water | Great Taste
• 100% gourmet freeze-dried food
Never chewy or oily, freeze-dried food tastes great because it retains the original taste, texture, nutrients, and aroma. • Make food storage convenient
Just add water and in a matter of minutes you are eating a nutritious meal the whole family will enjoy. • Be prepared for the next time of need
With a 30 year shelf life you can enjoy the peace of mind that comes from being prepared. Now you can have the quality you know and trust from Mountain House to make your own meals during an emergency. Mountain House Freeze Dried Beef makes a wonderful addition to your own ingredients to make your favorite recipes from your own version of carne asada beef tacos to BBQ beef sandwiches - the possibilities are endless!
Mountain House Freeze Dried Beef are great! Freeze-Dried foods offer many advantages over dehydrated foods. To Begin with they taste much better because through the freeze-drying process the foods retain their taste, texture, and shape of fresh frozen foods. In addition, freeze-drying locks in the freshness, vitamins, nutrients, color, and aroma of fresh frozen foods while providing the shelf-stable convenience of canned and dehydrated foods.
Meats & Proteins (1 Can | 15 Servings):(1) Can Mountain House Freeze Dried Beef
|Dimensions (LxWxH)||6.25" x 7" x 6.25"|
|Shelf Life||Up to 30 Years|
|Net Weight||1 lb 1 oz (482g)|
|Allergen and Specialty||Gluten Free, Lactose Free, Pork Free, Shellfish Free, Soy Free, Tree-Nut Free|
Click to Read Storage Requirements
Shelf Life StatementTo achieve maximum shelf life, store in an environment with a temperature of 60F or lower and humidity of 10 percent or less. Shelf life statements are based on manufacturer claims, industry standards and relevant studies from reliable sources. The Ready Store disclaims any liability or warranty as actual shelf life results may vary depending on individual storage conditions.
|Preparation Instructions||Open Can. Remove and discard oxygen absorber. Carefully add 10 cups (80oz, 2366mL) of boiling water to contents of can. Stir Carefully and cover. Optional: After 4 minutes Stir Again. Let stand 8-9 Minutes. Drain excess water, stir and serve. Caution: Container will be hot. To prepare a single serving: Add 3/4 cup of boiling water to 2/3 cup of dry mix.|
|Serving Size||2/3 Cup dry (32 g) Makes 3/4 cup prepared|
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